On the Table: Recipes from the Great British Menu

Lucky guests at the Torridon are benefiting from Chef Bruno Birkbeck’s appearance on the Great British Menu, the popular BBC chef competition. Having perfected his dishes in the run-up to the Great British Menu, Bruno is now serving them to diners in the Torridon Restaurant. Last night, for example, they were treated to Bruno’s innovative take on the ploughman’s, a gourmet terrine served with a mini shandy.

It was great to see so much support for Bruno throughout the programme. For example, if you searched Twitter for the hash tag #GBM or just “great british menu” during the closely-contested North West heat, you would find a lot of fans for his modern take on British classics. They are all welcome to book a table at the Torridon to try them in a more relaxed – and relaxing – setting.

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Dan & Rohaise are proud owners of The Torridon a family run and independent Hotel and resort. Passionate about food, service, provenance and promoting hospitality as an Industry of choice, especially for young people.

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