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14/12/2020
Meet the Torridon Team – Ben
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Ronan – third year apprentice
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10/12/2020
An update from head chef Paul Green
Paul started at The Torridon in February, and has been extremely busy behind the scenes crafting […]
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19/11/2020
The 1887 restaurant at The Torridon has been awarded 3 AA Rosettes.
The 1887 restaurant at The Torridon has been awarded 3 AA Rosettes. Selected by the AA […]
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29/10/2020
A chat with Shane
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17/09/2020
Collaboration of minds: the creation of the ultimate Scottish dining experience
Every element of The Torridon’s 1887 restaurant perfectly mirrors its exquisite surroundings. The partnership of the […]
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14/09/2020
Meet the Torridon Team – Amy
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Meet the Torridon Team – Gautier
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10/09/2020
Scrabster Monkfish, Crushed potatoes, Sprouting broccoli and Hollandaise
In celebration of Scottish Food Fortnight, Head Chef Paul Green, has shared with us one of […]
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01/09/2020
Q+A with Paul Green
We recently caught up with Head Chef at The Torridon, Paul Green, to discuss and celebrate […]
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16/07/2020
Top ten reasons to visit The Torridon in Autumn
Escape to The Torridon this autumn, where stunning scenery, rugged wilderness and quality experiences offer […]