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19/01/2022
A week at The Torridon with Marcy
Work experience in a place like no other.
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23/12/2021
Winter in the Kitchen and Kitchen Garden
As Christmas approaches, we hear from head chef Paul Green and Kitchen Grower Briony about how […]
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09/12/2021
A Torridon Outdoors Winter
The mountains in Torridon have changed their outfits once again and have put on their spectacular […]
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01/11/2021
Cromarty Brewing Company
Cromarty Brewing Company has been working with the Torridon almost since the brewery’s opening day. Founded […]
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22/10/2021
Macbeth’s Butchers – the Scotch Beef experts
Macbeth’s Butchers and their supplying farm, Edinvale Farm, is run by Jock and Fiona Gibson, specialising […]
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21/10/2021
Autumn in The Kitchen Garden
With the Wester Ross autumn progressing, we asked Kitchen Garden Grower, Bryony to tell us about […]
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Autumn in 1887.
Following on from our autumn Kitchen Garden produce roundup with Bryony, we asked Resort head chef […]
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13/10/2021
Autumn Gold At The Torridon
As the year progresses we asked our Senior Outdoor Instructor Ben about his recommendations for an […]
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07/10/2021
Find Your Perfect Pairing
As Autumn begins at The Torridon there’s no better time to head outside and enjoy the […]
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27/09/2021
Dunnet Bay Distillers
When Martin Murray and his wife Claire first visited The Torridon in 2006, little did he […]
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23/09/2021
Moët & Chandon
Moët & Chandon has been the proud Champagne partner of The Torridon since 2019. It is […]