STARTER
Homemade Soup of the Day
Served with crusty bread (G)
£3.95
(V) Caramelised Onion Tart
Golden brown caramelized onions in a light sour cream pastry, topped with heather honey and thyme infused local goats cheese, served with fresh rocket and extra virgin olive oil. £6.25
Fresh Local Mussels served with Homemade Beer Bread with the choice of:
A white wine, garlic and dill sauce OR A tomato and basil sauce
G (Gluten free bread available)
Starter £6.50
Main £11.00
Seared Loch Ewe Scallops
With crispy Parma ham and a pea and dill cream
Starter £7.00
Main £13.00
(V) Traditional Bruschetta
Fresh tomatoes, basil, red onion and lemon zest served on homemade sourdough, with a balsamic reduction
£5.75
Homemade Chicken and Whisky Pate
Served with toasted sour dough (Gluten free bread available)
£6.00
Sleepy Hollow Smokehouse Smoked Salmon Rottollo
Smoked salmon, dill and lemon crème frâiche rolled in a sheet of pasta
£6.75
Carpaccio Of Local Venison
Seared peppered local venison Carpaccio with fresh basil leaves, roast walnuts and truffle oil
£6.75
Double Baked Beauly Wild Boar Belly
Glazed with honey and five spices, topped with Loch Ewe scallops and caramelized apple
£6.95
